What We Offer
Our menu has undergone a lot of changes and expansions over the years., check out Our comprehensive menu includes a large selection of Italian dishes, we especially recommend our salads.
BISTRO 13
ANTIPASTI – COLD
CAESAR CHICKEN SALAD
CRISP ROMAINE, PARMESAN CHEESE, CROUTONS
TOSSED WITH OUR HOMEMADE CAESAR DRESSING.
-DINNER $ 18.95
CAPRESE SALAD
FRESH MOZZARELLA AND TOMATO OVER A BED OF MIXED GREENS .TOPPED WITH A LIGHT VINAGRETTE AND SHAVED REGGIANO. LUNCH $ 18.95 – DINNER $ 2195
BURRATA SALAD
OVEN ROASTED BEETS, CANDIED WALNUTS, BURRATA CHEESE WITH ORANGE AND WHITE BALSAMIC VINAGRETTE. LUNCH $ 18.95 – DINNER $ 21.95
HEIRLOOM TOMATO SALAD
FRESH HEIRLOOM TOMATOES TOSSED WITH EXTRA VIRGIN OLIVE OIL, BURRATA CHEESE, PESTO AND FINISHED WITH BALSAMIC REDUCTION. LUNCH $18.95 – DINNER $ 21.95
ANTIPASTI – HOT
BRUSHETTA
TOASTED FOCACCIA TOPPED WITH FRESH TOMATOES, VIRGIN OLIVE OIL AND GORGONZOLA CHEESE
. LUNCH $ 18.95 – DINNER $ 19.95
SRIRACHA CAULIFLOWER
PAN FRIED CAULIFLOWER WITH SPICY SRIRACHA SAUCE AND CAESAR DRESSING
DINNER $ 17.95
CALAMARI FRITTI
TENDER SQUID LIGHTLY FRIED, SERVED WITH MARINARA DIPPING SAUCE. - DINNER $ 24.95
CALAMARI LUCIANA
SAUTEED CALAMARI WITH SHRIMPS, PANCETTA, ONIONS, PEPPERS & CAPERS IN A TANGY TOMATO SAUCE FINISHED WITH CILANTRO. $ - DINNER $ 25.95
SHRIMP
PAN FRIED SHRIMP IN A SWEET SPICY ORANGE CHILLI SAUCE . DINNER $ 21.95
BAKED BRIE & ROASTED GARLIC
WARM CREAMY BRIE CHEESE ON TOASTED FOCACCIA WITH SWEET ROASTED GARLIC.
LUNCH $ 18.95 – DINNER $ 21.95
BISTRO 13
PASTAS & SAUCES
CAPELLINI – ANGEL HAIR GNOCCHI – POTATO
SPAGHETTI – LONG – ROUND
PENNE – THIN TUBE FUSSILI – CORKSCREW
LINGUINI – LONG – FLAT WHOLE WHEAT PASTA
( GLUTEN FREE PASTA )
CHEESE RAVIOLI
ENTREES SERVED WITH YOUR CHOICE OF SOUP OR SALAD,
CAESAR SALAD $ 3.95
QUATTRO FORMAGGI
A BLEND OF DELICATE ITALIAN CHEESES IN A WHITE CREAM SAUCE. LUNCH $ 20.95 – DINNER $ 25.95
PRIMAVERA
FRESH SEASONAL VEGETABLES SAUTEED IN GARLIC OIL MARINARA SAUCE. FINISHED WITH PESTO SAUCE. LUNCH $ 20.25 – DINNER $ 25.95
NAPOLI
LIGHT TAMATO SAUCE WITH CALAMARI, SHRIMP & CILANTRO.
LUNCH $23.25 – DINNER $ 26.95
NOVELLO
CHICKEN BREAST WITH CAPERS, BASIL, MUSHROOMS, SUNDRIEDTOMATOES, GARLIC & EXTRA VIRGIN OLIVE OIL TOPPED WITH FETTA CHEESE. LUNCH $ 21.95 – DINNER $ 25.95
POMODORO
FRESH TOMATOES, LIGHT MARINARA, BASIL,SAUTEED IN LIGHT GARLIC & EXTRA VIRGIN OLIVE OIL..
LUNCH $ 18.95 – DINNER $ 20.95
POLLO MARINATO
MARINATED CHICKEN BREAST, SUNDRIEDTOMATOES INA CREAMY PORCINI SAUCE. LUNCH $ 20.95- DINNER $ 24.95
SALCICCIA
SPICY ITALIAN SAUSAGE. HINT OF BASIL, FRESH TOMATOES AND GARLIC. LUNCH $ 21.95 – DINNER $ 25.95
BOLOGNA
EASTER GROUND VEAL SAUTEED IN A LIGHT TOMATO SAUCE. LUNCH $ 21.95
DINNER $ 25.95
BISTRO 13
ENTREES
ENTREEES SERVED WITH YOUR CHOICE OF SOUP OR SALAD
CAESAR SALAD $ 3.95
POLLO MARSALA
BONELESS BREAST OF CHICKEN IN A MARSALA WINE SAUCE WITH MUSHROOMS, SERVED WITH SAUTEED
VEGETABLES AND ROASTED POTATOES.
LUNCH $26.95 – DINNER $ 28.95
POLLO PICCATA
SAUTEED CHICKEN BREAST IN A LEMON, CAPERS CREAM SAUCE SERVED OVER CAPELLINI PASTA AND SAUTEED VEGETABLES.
LUNCH $ 26.95 – DINNER $ 28.95
MELENZANE MAGNIFICO
EGGPLANT LAYERED WITH MOZZARELLA AND RICOTTA CHEESE WITH A TANGY TOMATO SAUCE. LUNCH $ 22.95 – DINNER $27.95
BOLOGNESE LASAGNA
GROUND VEAL LAYERED WITH RICOTTA CHEESE, SPINACH AND MOZZARELLA
LUNCH $ 22.95 - DINNER $ 28.95
PORK CHOP
SEARED PORKCHOP SERVED WITH SWEET POTATO MASH, BROCCOLI
AND A SIDE OF SALSA VERDE. DINNER $ 35.95
SALMON BEURRE BLANC
GRILLED SALMON IN A LIGHT BUTTER CREAM SAUCE AND CAPERS
SERVED WITH SAFFRON RISOTTO & SPINACH.
LUNCH $ 28.95 – DINNER $ 35.95
SEARED SALMON
SERVED WITH RISOTTO AND SPINACH AN D A ROASTED BELL PEPPERS SAUCE.
LUNCH $ 28.95 – DINNER $ 35.95
CHILEAN SEABASS
SERVED WITH RISOTTO AND SPINACH $ 45.95
RISOTTO CALABRIA
SPICY ITALIAN SAUSAGE, SHRIMP, CHICKEN, MAUI ONIONS, SUNDRIED TOMATOES IN A SPICY CREAM SAUCE.
LUNCH $ 25.95 – DINNER $ 31.95
MUSHROOM RISOTTO WITH FILET MIGNON
RUSTIC MUSHROOM RISOTTO TOPPED WITH CHUNKS OF FILET MIGNON, FINISHED WITH FRESH SHAVED PARMESAN AND BALSAMIC REDUCTION. LUNCH $ 27.95 – DINNER $ 34.95
LOBSTER RAVIOLI
LIGHT CREAM GARLIC SAUCE WITH PROSSCIUTO AND GREEN PEAS.
LUNCH $ 27.95 – DINNER $ 33.95
BUTTERNUT SQUASH RAVIOLI
SAGE BROWN BUTTER SAUCE WITH A TOUCH OF CREAM.
LUNCH $ 24.95 – DINNER $ 29.95
BLUE CHEESE CRUSTED FILET MIGNON
GRILLED FILET MIGNON TOPPED WITH BLUE CHEESE AND CARAMELIZED ONIONS
SERVED WITH RISOTTO AND SPINACH.
LUNCH $46.95 – DINNER $ 47.95
( PLEASE FEEL FREE TO REQUEST YOUR OLD FAVORITE ENTRÉE )
DESSERTS
HOMEMADE – TIRAMIZU –
AN ASSORTMENT OF CAKES AND GELATO
BEVERAGES
FULL BAR – SOFT DRINKS
ICED TEA – COFFEE
CAPPUCINO – ESPRESSO
WINE LIST
18 % GRATUITY ADDED TO PARTIES OF 8 PEOPLE OR MORE
$ 2.00 SPLIT CHARGE - $ 20.00 CORKAGE
WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE
WE ARE NOT RESPONSIBLE FOR LOST OR STOLEN ARTICLES
Wines
Our delicious dishes are even better with wine. Find out more about our large selection of choice wines in our wine list. We recommend, however, that you ask our waiters or waitresses to help you pick the perfect wine, since our wine menu can change on a daily basis.
Bistro 13 wine list
Italian White Wines
Santa Margharita Pinot Grigio, Italy. 48.00
Pinot Grigio terramia, Italy 40.00
Whitehaven Sauvignon Blanc 48.00
Vernaccia DI San Gimignano , Italy 48.00
Gavi Dei Gavi, La Scolca 67.00
Distinctive White Wines
Sanford Chardonnay, Santa Barbara County. 60.00
Ferrari Carano Chardonnay 50.00
Robert Mondavi Chardonnay, Napa Valley. 54.00
Cakebread Chardonnay, Napa Valley. 75.00
Duckhorn Vineyards Chardonnay 125.00
J.Lorh Chardonnay, Arroyo Seco. 46.00
Rombauer Chardonnay 68.00
Conundrumm White Wine Rutherford Ca 48.00
Beringer Wine Zinfandel. 28.00
Merlot
Ferrari Carano Merlot, Sonoma County. 54.00
J .Lohr Merlot Paso Robles 48.00
Opolo Merlot, Paso Robles. 48.00
Duckhorn Vineyards , Merlot 135.00
Cabernet Sauvignon
J. Lorh Cabernet, Paso Robles. 48.00
Ferrari Carano Cabernet 67.00
Justin Vineyards, cabernet Sauvignon Paso Robles. 67.00
Trefethen Cabernet 100.00
Imagery Cabernet Sauvignon 50.00
Obsidiann, Estate Cabernet 68.00
Silver Oak Cabernet, Alexander Valley 135.00
Heitz Cabernet, Napa Valley. 95.00
Joseph Phelps “ Insignia” 400.00
Pinot Noir
Laetitia Pinot Noir “Estate” Arroyo Grande. 48.00
Laetitia Pinot Noir, Arroyo Grande 48.00
j lohr, Pinot Noir 48.00
Fat cat Cellars Pinot Noir, Napa Valley. 44.00
Mcintyre Vineyards 09’ Pinot Noir, Santa Lucia Highlands. 70.00
Kosta Browne 2012 Koplen Vineyard Pinot Noir. 225.00
Italian Reds
Terramia Chianti, Italy. 46.00
Barbaresco Angelo Gaja 1999. 300.00
Amarone 85.00
Carletto, Montepulciano D' Abruzzo 48.00
Valpolicella Bertani, Italy. 48.00
Castello Del Rampolla 275.00
Barolo 135.00
Morellino 65.00
Distinctive Reds
Opolo Mountain Zinfandel, Paso Robles. 48.00
Opolo Mountain Zinfandel 48.00
The Pairing, Red Blend 65.00
Filus Malbec, Argentina 44.00
If you see Kay, Italian Meritage 55.00
Malbec “Finca El Origen” Argentina Gran Reserva 75.00
Justin Isosceles, Paso Robles 135.00
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